Tuesday, September 29, 2015

Monday, September 28, 2015

Retro Look Green Cabbage

Vintage looking Cabbage leafy vegetable plant with edible leaves - isolated over white background

Saturday, September 26, 2015

Traditonal Turkish Coffee With Rose

Chat South Bend
Traditonal Turkish Coffee in Safranbolu

Pasta - Sauce Rosee

White wine and herbs flavor this creamy rich tomato sauce that's served over cheese tortellini. It's delicious served with shrimp, too!

Friday, September 25, 2015

Pasta - Jenns Out Of This World Spaghetti And Meatballs

This authentic spaghetti and meatballs recipe is made with fresh oregano and parsley. Because the meatballs are cooked in the sauce, they are tender and savory.

Wednesday, September 23, 2015

Salad - Crunchy Lettuce

Very crunchy. Crispy noodles, sliced almonds and sesame seeds do their part in making this shredded salad a hit. The dressing is a sweet vinaigrette that brings out all the nice flavors.

Thursday, September 17, 2015

Fruits And Vegetables - Awesome Sweet Potato Casserole

Sweet potatoes are combined with a tropical blend of coconut and pineapple in a sweet-enough-for-dessert side dish. An easy pecan crumble topping makes this casserole extra special.

Fresh Croissant Isolated On The White Background

Fresh croissant isolated on the white background

Wednesday, September 16, 2015

Desserts - Applesauce Bars

Moist and spicy bar cookies with frosting. An easy and quick after school snack that is also perfect for carry-ins and bake sales.

Sunday, September 13, 2015

Saturday, September 12, 2015

Friday, September 11, 2015

Breakfast And Brunch - The Breakfast Omwich

A hybrid between an omelet and a sandwich, eggs mixed with cheese and folded around bacon, plus assorted meats and vegetables of your choice is served between toast to make a hearty breakfast or brunch main dish.

Wednesday, September 9, 2015

Pasta - Pasta Broccoli And Chicken

Chopped tomatoes and pesto add zesty flavor to blanched broccoli tossed with chicken and rigatoni. Parmesan cheese and a fresh grind of black pepper complete the dish.

Friday, September 4, 2015

Wednesday, September 2, 2015