Sunday, June 28, 2015

Herbs And Spices - Kristens Awesome Oatmeal Cookies

Adult Entertainment Washington DC
This is my mothers recipe and it really is awesome! They are somewhat crispy but not cakey. You can add raisins, chocolate chips or coconut to this recipe too.

Bbq Grilling - Bubbas Barbequed Skirt Steak

South side Chicago style skirt steaks are marinated in red wine and barbeque sauce before being grilled to perfection.

Thursday, June 25, 2015

Pasta - Broccoli Pasta Salad

Steamed broccoli is tossed with linguine, garlic, and olive oil for a quick and easy pasta salad perfect for picnics or potlucks.

Wednesday, June 24, 2015

Breakfast And Brunch - Pain Perdu Ii

Pain Perdu is a special New Orleans Style French Toast. The most tender version is made with wide loaves of French or Italian bread. It's great flavor comes from the orange brandy in the batter.

Tuesday, June 16, 2015

Appetizers And Snacks - Bruschetta Ii

A little French ...a little Italian ...and the end result is a sensational appetizer. A scrumptious spinach/basil pesto is whirled in the food processor until of spreading consistency. Slices of baguette are lightly toasted and then anointed with the pesto.

Bread - Puffs 2

If you like jalapeno poppers, you will love these fried wontons stuffed with cheese and jalapeno!

Friday, June 12, 2015

Pasta - Moms Favorite Baked Mac And Cheese

Elbow macaroni is baked with a creamy sauce of sharp Cheddar cheese, American cheese, milk, butter, onion, and dry mustard. You can top this dish with more cheese and bread crumbs, if desired.

Thursday, June 11, 2015

Seafood - No Name Orange Roughy

Orange roughy is simmered with a mixture of Mediterranean herbs, and served with black olives and crumbled feta cheese.

Wednesday, June 10, 2015

Pasta - Fra Diavolo Sauce With Pasta

A daring dash of red pepper flakes gives off a spicy heat in this marvelous tomato garlic sauce with shrimp and scallops. Stir in a bit of parsley and serve over hot linguine.

Cookies ‘N Creamtini

Cookies 'N Creamtini

Monday, June 8, 2015

Pasta - Cajun Spaghetti

This is a Cajun spicy sauce with shrimp that tastes great over a plate of spaghetti. Add as much or as little heat as you can stand!

Sunday, June 7, 2015

Seafood - Shrimp Salsa

Salad shrimp, tomatoes, onion, cilantro, and lime juice combine for an tasty version of salsa for dipping your tortilla chips.

Thursday, June 4, 2015

Pasta - Greek Chicken Pasta

For a fabulously flavorful dish that takes just minutes to make, simply saute garlic, onion and tender strips of chicken. Add artichoke hearts, tomato, feta cheese, parsley, lemon juice and oregano, and toss with hot pasta.

Pasta - Chicken Tequila Fettuccini

Red, yellow and green bell peppers reflect the vibrancy of this creamy chicken fettucini with jalapenos, garlic and cilantro. Tequila and lime give a unique finish.